Watermelon-Mint Cooler

Hey friends!
Tomorrow is the Fourth! Maybe you have a BBQ or party planned. This Watermelon-Mint Cooler would be a great drink to make a pitcher of and serve to your guests (or you could just drink the whole thing yourself, like I did.)

Today I had some leftover watermelon that I didn't want to go to waste, and our mint plant is doing really well, so I wanted to find a recipe combining both. With a simple Google search I found just the thing! I came across the recipe for this Watermelon-Mint Cooler and gave it a try. I REALLY liked this drink! It was super refreshing and as my husband said, "very summer-y." I used a frozen lemonade concentrate. My watermelon did have seeds, I just picked them out before adding to the blender. I did not strain the watermelon/lemonade mixture. The watermelon and mint in my picture below are halved because I only had about 2 cups of watermelon in the refrigerator. The only thing that I think I would change about this recipe is that I think it calls for a little too much mint. I actually did not end up using the entire amount because it was just too strong for my liking. Besides that, I really liked this recipe. Give it a try!

🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉🍉

Recipe from: Real Simple
Servings: 4
Time: 10 minutes

Ingredients:
4 cups of seedless watermelon chunks (about 1 pound)
1 1/2 cups of lemonade
1/2 cup of fresh mint

Lemonade from concentrate

Directions:
1.) In a blender, puree watermelon and lemonade. Strain if desired (I did not strain when making this)

2.) Stir in mint and serve over ice

Enjoy!

Comments

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